Apito Products

APITO PRODUCTS is a leading manufacturer and exporter of Dry Turmeric Powder, offering export quality turmeric powder with high curcumin content, vibrant color, and a strong natural aroma. Sourced from premium turmeric-growing regions of India, our turmeric powder is processed and packed under hygienic conditions, making it ideal for food processing industries, spice brands, herbal applications, and international bulk buyers.

We supply Dry Turmeric Powder in bulk at wholesale rates, ensuring purity, consistency, and competitive pricing for both domestic and international clients.

• Product Name: Dry Turmeric Powder

• Type: Machine Ground, Fine Powder

• Color: Natural Bright Yellow

• Curcumin Content: 3–5% (Varies by batch)

• Moisture: Below 10%

• Purity: 100% Pure & Natural (No added color or preservatives)

• Shelf Life: 12–18 Months

• Packaging: 25kg / 50kg PP Bags, Custom Packing Available

• Usage: Culinary, Ayurvedic, Cosmetic, Food & Beverage Industries

We export Dry Turmeric Powder from India to major countries in Africa (Nigeria, Kenya, Egypt), Gulf (UAE, Saudi Arabia, Qatar, Oman), Europe (UK, Germany, France, Netherlands), USA, Canada, Australia, and Asian markets like Vietnam, Bangladesh, Malaysia, and Sri Lanka.

Our sourcing and supply chain network includes Indian cities like Unjha, Chennai, Mumbai, Kochi, Rajkot, Ahmedabad, Indore, and Delhi.

• Turmeric Powder Exporter from India

• Wholesale Turmeric Powder Supplier

• High Curcumin Turmeric Powder India

• 100% Pure Turmeric Powder Manufacturer

• Indian Turmeric Powder for Export

• Buy Turmeric Powder in Bulk at Wholesale Rate

• ✅ High curcumin turmeric powder

• ✅ FSSAI, APEDA, IEC certified company

• ✅ Private labeling and custom packaging available

• ✅ Timely delivery with competitive export pricing

• ✅ Strict quality checks and hygienic processing

APITO PRODUCTS – Your Trusted Exporter of Dry Turmeric Powder from India at Wholesale Rates.

Kitchen King Masala Powder is a flavorful and aromatic spice blend commonly used in Indian cuisine. It typically contains a mix of spices like cumin, coriander, turmeric, garam masala, and dried ginger, offering a warm, balanced, and slightly tangy flavor. Ideal for curries, dals, vegetable dishes, and rice, this versatile masala enhances the taste and aroma of everyday meals. Kitchen King Masala Powder is a convenient all-in-one seasoning, adding depth and complexity to dishes with its rich, savory profile.

Ajwain Seed Powder is a finely ground spice made from dried ajwain (carom) seeds, known for its strong, bitter, and slightly spicy flavor. Commonly used in Indian and Middle Eastern cuisines, it adds a sharp, pungent taste to curries, breads, and snacks. Rich in antioxidants and digestive.

Red Kashmiri Chilli Powder is a vibrant, bright red spice known for its mild heat and rich color. Sourced from the Kashmiri region of India, it is commonly used in Indian, Pakistani, and Middle Eastern cuisines to enhance the color and flavor of curries, gravies, and tandoori dishes. While it offers a mild, non-pungent heat, it adds a deep, smoky richness to food. Rich in antioxidants, Red Kashmiri Chilli Powder is also valued for its potential health benefits. Its distinctive flavor and color make it an essential ingredient in many traditional recipes.

Panipuri Masala Powder is a flavorful spice blend used to enhance the taste of the popular Indian snack, Panipuri. It typically combines spices like cumin, coriander, black salt, chili powder, and tamarind, creating a tangy, spicy, and aromatic flavor. This versatile powder is added to the water or chutneys served with Panipuri, giving it a distinctive, zesty kick. Perfect for street food lovers, Panipuri Masala Powder elevates the experience of this crispy, refreshing dish with its bold and balanced flavors.

Sambar Masala Powder is a fragrant, flavorful spice blend used to prepare the South Indian dish, Sambar. It typically contains a mix of spices like coriander, cumin, mustard seeds, black pepper, and dried red chilies, creating a rich, tangy, and mildly spicy flavor. This versatile masala is added to lentil-based soups or stews, enhancing the taste and aroma of the dish. Sambar Masala Powder is essential for achieving the authentic, savory depth of traditional Sambar, making it a staple in Indian kitchens for adding bold flavor to vegetable and rice dishes.

Dried Mint Leaves Powder is a finely ground spice made from dried mint leaves, offering a refreshing, cool, and aromatic flavor. Widely used in both savory and sweet dishes, it enhances the taste of salads, sauces, teas, desserts, and beverages. Known for its digestive and soothing properties, mint powder can also provide relief from indigestion and nausea. Its versatility and vibrant flavor make it a popular ingredient in global cuisines, offering a convenient way to enjoy the refreshing essence of mint year-round.

Dry Tomato Powder is a concentrated, flavorful powder made from dehydrated tomatoes. It offers a rich, tangy, and slightly sweet taste, perfect for enhancing soups, sauces, curries, and spice blends. A convenient alternative to fresh tomatoes, it adds depth to dishes without the moisture. Rich in vitamins and antioxidants, dry tomato powder also provides health benefits, including supporting immune health. Its versatility and concentrated flavor make it a must-have ingredient for quick and flavorful cooking.

Tamarind Seed Powder is a finely ground powder made from dried tamarind seeds, known for its mildly tangy and slightly sweet flavor. Commonly used in Indian and Southeast Asian cuisines, it adds depth to chutneys, sauces, and spice blends. Rich in antioxidants and dietary fiber, tamarind seed powder is also valued for its potential digestive and anti-inflammatory benefits. Its unique flavor and health benefits make it a versatile ingredient in both cooking and traditional remedies.

 Apito Products: Premium Export Quality Clove Powder (Lavang Powder) - Wholesale Supplier

Apito Products' Premium Export Quality Clove Powder (Lavang) | Bulk Wholesale Spice Supplier

Apito Products specializes in Export Quality Clove Powder derived from carefully selected, naturally dried clove buds (Syzygium aromaticum). Our machine-ground Lavang Powder maintains its intense, signature warm and spicy aroma and potent flavour, meeting stringent international food safety standards for our global clientele.

Why choose Apito Products' Clove Powder Wholesale?

• Export-Grade Purity: Sourced and processed under hygienic conditions to ensure maximum purity, potency, and an oil content that stands up to global benchmarks.

• Wholesale Advantage: Benefit from competitive wholesale pricing and flexible bulk packaging options (e.g., 5kg, 10kg, 25kg bags/containers) ideal for manufacturers, distributors, food processors, and large retailers.

• Superior Aroma & Flavor: Our fine-ground powder captures the full essence of cloves, making it an essential ingredient for Garam Masala, baked goods, curries, and traditional medicine.

• Product: Fine Ground Clove Powder (Lavang Powder)

• Grade: Premium Export Quality / Food Grade

• Appearance: Rich Dark Brown Fine Powder

• Aroma: Strong, Warm, Pungent & Sweet

• Purity: 100% Pure Clove (No additives, no artificial colours)

• Packaging: Available in Bulk/Wholesale quantities (Specify your common sizes - e.g., 25kg PP bags, 1 Metric Ton Totes).

• Shelf Life: Minimum 12-24 months (when stored correctly).

• Certifications: (Add any relevant certifications like FSSAI, ISO, HACCP, Halal, Kosher, etc.)

Clove Powder is valued globally for its wide range of applications:

1. Culinary Excellence: Essential in spice blends (Garam Masala Powder), perfect for flavoring curries, biryanis, marinades, soups, and beverages like chai and mulled drinks.

2.  Baking & Desserts: A key spice in festive baking, including gingerbread, pumpkin pie, and spiced cookies.

    

3.  Traditional Wellness: Known for its natural properties, including antioxidant content and the presence of Eugenol, used traditionally for oral health (toothaches) and digestive support.

Black Salt Powder, also known as Kala Namak, is a mineral-rich salt with a distinct pungent, tangy flavor and a hint of sulfur. Commonly used in Indian, Middle Eastern, and South Asian cuisines, it adds a unique taste to chaats, salads, raitas, and various spice blends. Known for its digestive and detoxifying properties, black salt powder is also believed to support overall health. Its distinctive flavor and health benefits make it a popular seasoning for both savory dishes and traditional remedies.